Douche Burger

Douche Burger



It ain’t easy being ridiculously rich. Those pesky blue-collars like to poke fun at us and call us names like “entitled douche”, “snobby douche”, “stuck up douche”… But let them keep spewing insults and eating their greasy Big Macs, because we’ll be eating something that’s pricier than their car payments.

The Douche Burger, introduced by New York City’s 666 Burger food truck in 2012 is such a tasty treat that it will make you forget about how insulting the name is to us one-percenters. Nevermind the menial $666 price tag, this burger packs a wallop of flavor. It’s a Kobe beef patty stuffed with foie gras, covered in gold leaf and smothered in Gruyere cheese melted with Champagne steam. Toppings include lobster, truffles, caviar, and a BBQ sauce made with Kopi Luwak coffee beans run through the intestinal tract of the Asian Palm civet.

Now that’s meal! Wash it down with a nice adult beverage and you’re good to go.

Douche Burger